Fufluns Toscana Bianco IGT - Fattoria Castellina Bianco ma anche alla polpa di

ma anche alla polpa di melograno appena spremuto

1 bottle of Classic Method of Greco di Tufo naaa we didn't believe it either but then we tasted it and

Sandy soil (50%) silt and clay

but in the best vintages it can be kept even much longer

a beautiful bubble for all meals

Fufluns Toscana Bianco IGT - Fattoria Castellina Bianco ma anche alla polpa diDenomination : Toscana Bianco IGT Technical Details : Vermentino, 13% Vol, 75Cl Vinification : Destemming, spontaneous fermentation with maceration for 6 months in terracotta amphorae where malolactic fermentation also takes place. The wine ages in the same amphorae on fine lees for 8 months. Bottling without filtration and stabilization further refinement in bottle for 2 months. Wine description : Intense yellow color, aroma of yellow fruits and