AOVE Abbae de Queiles. 500 ml D.O. Jerez creaminess and a finish with

creaminess and a finish with polished tannins

Hidratos de Carbono: 75 g / De los cuales azúcares: 58 g

please contact us at +34 690 31 00 21

Allaire is first aged in small batches in bourbon barrels

Temperatura de servicio: entre 8 y 10 °C

AOVE Abbae de Queiles. 500 ml D.O. Jerez creaminess and a finish withEVOO Abbe de Queiles. Navarre. The estate of Hacienda Queiles, responsible for this EVOO of the Arbequina variety, is located in the Queiles valley, a small valley in the south of Navarra very close to the border with Aragon. The valley is delimited, geographically, by the two most representative natural elements of the area, which give it a special character. On the one hand, the Moncayo, the highest peak of the Iberian Mountains, with its almost