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BACHOUR - THE NEW ERA OF VIENNOISERIE Category_PROFESSIONAL/COLLEZIONI/ATTREZZATURE/STORAGE & DISPLAY/Vassoi Pavocake Nuage by Cédric Grolet

SKU: 13257719527
4.3
EUR70.00 EUR92.00

Reserve from the case

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Ships within 48 hours · Estimated delivery Aug 28 - Sep 2

Description

Pavocake Nuage by Cédric Grolet

dimensione stampo: mm 300x175

Round40time PX3225 by Antonio Bachour

High level of no-stick performance to demould the product in a perfect way

635×38 h max

BACHOUR - THE NEW ERA OF VIENNOISERIE Category_PROFESSIONAL/COLLEZIONI/ATTREZZATURE/STORAGE & DISPLAY/Vassoi Pavocake Nuage by Cédric GroletAntonio Bachour redefines modern viennoiserie with 52 precision recipes, cutting edge lamination techniques and an optimized workflow tailored for professional pastry laboratories. The New Era of Viennoiserie is a bilingual (English Spanish) technical manual of 410 pages, blending the tradition of classic pastry with contemporary innovation. Each recipe is constructed with scientific rigour and presented in detail to guide the professional towards

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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