jamon 100 iberico bellota eichelmast handgeschnitten 80g NEW Made from the exquisite Catalan

Made from the exquisite Catalan variety of Arbequina olive

• Allergene: Sulfite

Salchichón 100% Ibérico Bellota (acorn-fed)

With top quality natural ingredients such as marcona almonds

• Weinkeller: Bodegas Lagar da Condesa

jamon 100 iberico bellota eichelmast handgeschnitten 80g NEW Made from the exquisite Catalan* Ibrico pigs bred in the Dehesa of Extremadura * +36 months of curation in natural curing rooms * Professionally hand cut, ready to serve * "Espiga de Oro" Award to the best Jamn de Bellota Jamn Ibrico Bellota (acorn fed) from Extremadura, cured by artisan methods for 36 months. Coming from iberian pigs bred in freedom in the Badajoz (Spain). Region: Badajoz, Extremadura, Spain Net weight: 80g