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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
nasce il Fiocco di Prosciutto
ideal for those who want a quality product with an ecological footprint
è il risultato di un sapere antico che si tramanda da otto secoli
Hand-picked and preserved in balsamic vinegar
tartare e vegetariani
"Argento" - Aceto Balsamico Tradizionale di Reggio Emilia DOP Natale nasce il Fiocco di ProsciuttoCreated in the attics of Reggio Emilia, where time and the seasons transform cooked grape must into a precious elixir, this Traditional Balsamic Vinegar ageds for over 20 years in small barrels made from different types of wood. The result is a condiment with an intense aroma and a complex sweet and sour taste, perfect for enhancing every dish with elegance.
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