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KT199 Twirl Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Tradition Size: Ø 110 x h

SKU: 9595033419
4.9
EUR43.31 EUR93.31
KT199 Twirl Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Tradition Size: Ø 110 x h
KT199 Twirl Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Tradition Size: Ø 110 x h
KT199 Twirl Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Tradition Size: Ø 110 x h
KT199 Twirl Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Tradition Size: Ø 110 x h

Reserve from the case

Shipping Estimate
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  • USA
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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28

Description

Size: Ø 110 x h 12 mm

How can you use the mould

GG024 Mandarin by Felix Lo Bassomm 38×22×15 h~ 5 ml30 indents

GG006 Round by Paolo Griffamm Ø 100×10 h~ 50 ml8 indents

mm 40x39x2 h

KT199 Twirl Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Tradition Size: Ø 110 x hThermoformed mould Christmas subject. mm 150x200 h ~ 250 g PACKAGING: KS32

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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