Barbera d'Asti Bricco della Bigotta 2000 doc Braida lt.0.750 Anno_2014 cioccolata amara e lillà

cioccolata amara e lillà

Elisabeth's brother and a passionate winemaker

enologo e ingegnere agronomo laureatosi a Bordeaux nel 2006

6 months in steel + 40 months aging in bottle

Petit Verdot 8 months in French oak and 11 in concrete barrels

Barbera d'Asti Bricco della Bigotta 2000 doc Braida lt.0.750 Anno_2014 cioccolata amara e lillàThe Braida winery was founded in 1961 by Giacomo Bologna, who inherited the vineyard from his father Giuseppe. The family has always paid a great deal of attention to its wines and to how the work done in the vineyard could help to intervene as little as possible on the wine in the cellar. Giacomo is considered the father of modern Barbera, in terms of quality and quantity, with a yield of extraordinary cleanliness and precision. Giacomo Bologna