Victorinox Koksmes met kuiltjes 25cm 'Swiss Classic Zwart' Barbecook Burnt-on food residue comes off

Burnt-on food residue comes off quickly with warm water and a little soap

It's simple and smart to use

The pots and pans are suitable for all hobs

Bij een sapcentrifuge ontstaat warmte en zuurstof die voedingsstoffen afbreken

This means no valuable heat is lost and cooking time is shortened

Victorinox Koksmes met kuiltjes 25cm 'Swiss Classic Zwart' Barbecook Burnt-on food residue comes offThe Victorinox Swiss Classic line combines iconic Swiss quality with a stylish and timeless design. The black Swiss Classic chef's knife (25 cm) is the ultimate all rounder for the kitchen ideal for cutting meat, fish, vegetables, and herbs. Thanks to its long, sharp blade, you'll always cut effortlessly and precisely. Designed for comfort and control The ergonomically shaped Fibrox handle fits comfortably in the hand and offers maximum grip, even