Spumante Metodo Classico Demi-Sec in cantina and pineapple precede the opening

and pineapple precede the opening on notes of dried fruit like Brazil nut

96 months of refinement on the yeasts

The sapidity of the terroir blends with the slight bitter finish of Garganega

elegant aperitifs

All'olfatto prevale un bouquet di fiori freschi

Spumante Metodo Classico Demi-Sec in cantina and pineapple precede the openingIntense and complex fragrance, a mix of citrus and candied tropical fruit. Hints of yeast, honey, and thyme, with a mineral note. Bright straw color. Continuous and fine perlage. On the palate, it is rich and creamy, effortlessly masking its sweetness, playing with the acidic backbone and a bold saltiness. The liqueur dexpedition is based on Passito di Garganega, which enhances the almond note and gives it a sweet hint of honey.