Amarone della Valpolicella DOCG - Romano dal Forno Basilicata This wine is produced exactly

This wine is produced exactly in the area of ​​Castelnuovo dell'Abate

Descrizione del vino:  All’aspetto è cristallino

Descrizione del vino:  Esplosione di frutti: sentori di kiwi

dal gusto pulito

chinotto peel and lemon flowers alternate with notes of wildflower honey

Amarone della Valpolicella DOCG - Romano dal Forno Basilicata This wine is produced exactlyName: Amarone della Valpolicella DOCG Technical details: Corvina 60%, Rondinella 20%, Oseleta 10%, Croatina 10%, 16. 5%Vol. 750ML bottle Vinification: The harvest takes place with a selection in the vineyard of only perfectly ripe and healthy bunches. The grapes are placed in the drying room to dry for about 4 months, so that they lose water and concentrate the aromas and sugars with the weight loss of at least 40% of the mass. The wine ages for at