Queso Manchego con Boletus. 250 g Cava La Pinsa devastates with its

La Pinsa devastates with its crunchy but juicy bread

percibimos finalmente los toques especiados

con el objetivo de enaltecer la imagen de la marca que aún permanece vigente

The Macallan

que debe su nombre en honor a Thomas “Old” Parr

Queso Manchego con Boletus. 250 g Cava La Pinsa devastates with itsManchego cheese with Boletus. Manchego Cheese with Boletus has the characteristic flavor of sheep's milk cheeses. It melts on the palate with the autumnal aroma of boletus, transporting you to the Marvelous Pine Forests, where this exquisite mushroom grows. High Mountain flavors that come together in perfect harmony to make the most exquisite palates enjoy.