Vintage Baltimore and Ohio B&O Railroad Celery Dish - Cumberland Narrows - Sterling Lamberton Colonial Centenary stripe His crowd-pleasing cooking during the

His crowd-pleasing cooking during the 1960s

- bride and groom monogram with bell swags

a basic satisfaction with what one is plus a reaching out to become more

Made in Japan around the 1950s/1960s era

Such is the case with this magnificent 98-year-old cookbook

Vintage Baltimore and Ohio B&O Railroad Celery Dish - Cumberland Narrows - Sterling Lamberton Colonial Centenary stripe His crowd-pleasing cooking during theThe one big reason that we have a dining car department is because we want to be hospitable to our patrons in all respects to make them feel the comfort, convenience and homelike atmosphere of our accommodations as soon as they step on our trains. E. V. Baugh, Manager of the Dining Car and Commissary Department, B & O Railroad, 1920s {HISTORY} You might as well call this vintage celery dish a book not for its physical appearance or its size or