Arancia Calabrese candita artigianale - 500 gr. grappa calabria we suggest that before you

we suggest that before you consume the product to open it from vacuum and leave it all' air 15 minutes so that the cheese of pure sheep's milk can in contact with the 'air oxygenate and transmit the full organoleptic characteristics combined with the pleasant spiciness given by the Calabrian chilli dried in the sun of Calabria

Product characterized by tender

cirò rosso superiore by Sergio Arcuri

A gastronomic experience without compromise

and once cut into slices is colorful and inviting and the combination of cow's milk cheese and sheep's milk cheese that contains the 'Nduja is the expression of two typical products of Calabria

Arancia Calabrese candita artigianale - 500 gr. grappa calabria we suggest that before youfrom Calabrian oranges grown naturally and according to season, the candied fruit obtained from the peel peeled by hand and processed with only citrus syrup and sugar. Made by hand in irregular cubes, medium consistency maintains the taste of fresh fruit. Product without preservatives or colorants. Ingredients: orange, sugar, orange syrup. 500 gr. package.