Windsor Ale Yeast - Lallemand Select Size:500 G Hopper can hold at least

Hopper can hold at least 11 lbs of brewing grain

ensuring the highest level of sanitation and flavor protection

Outfit any 3" diameter draft tower with these stainless steel Intertap Tower Shanks with Duotight compatible tailpiece

especially if you're transferring beer that is already carbonated

While the result is a drinkable beer

Windsor Ale Yeast - Lallemand Select Size:500 G Hopper can hold at leastAn excellent, economical choice for creating traditional English Ales. Windsor Ale yeast starts fast and can ferment through in as few as three days when temperature is maintained above 63F. Produces the characteristic fruity esters you expect from English style beers. Moderate attenuation, low flocculation leave a full bodied, traditional style beer. Beer Styles: Fruity English ales, pale ales, porters Aroma: Fruity, estery Attenuation: Medium