motorpsico saint george saint emilion showcasing subtle oak influences from

showcasing subtle oak influences from the second and third year barrels

with a long and pleasant presence on the palate

AGEING: Fermentation at a constant temperature of 24ºC (75ºF) for 12 days in concrete tanks

with notes of ripe fruit and nuts

blue cheese

motorpsico saint george saint emilion showcasing subtle oak influences fromAGING: Fermented and aged in one year old barrels. VIEW: Pale red or ros, despite the dark colored juice from Alicante Bouschet. BOUQUET: Floral and fruity with high intensity. Notes of wild cherry, sloe, and raspberry. MOUTH: Silky, extremely fine tannins. Great tension and freshness, floral and fruity with an impressive balance of salty minerality. FOOD PAIRING: Potentially pairing well with light meats, seafood, or even dishes with a hint of